What dessert can I make with not many ingredients? Any simple desert recipes? PLEASE answer?

I'm hungry and feel like having desert. We have ice cream, sugar, milk, eggs, and frosting. No mixes, no fruit, no chocolate bars. EVERY recipe I looked up included kiwi, baking chocolate, or I would have to bake cupcakes, but from a mix. I don't have one. Thanks if you help!! :]What dessert can I make with not many ingredients? Any simple desert recipes? PLEASE answer?
If you want to make a simple desert and you don't have the ingredients, you have a problem.


However, if you want a good, yummy, desert, go buy a package of Phila. cream cheese, soften it up, add about four or five heaping tablespoons of brown sugar, (either light or dark will work), mix it up until real smooth. Place in the frig for about an hour; Then, cut up a yellow delicious apple in slices, dip in the cheese and brown sugar, and ENJOY, ENJOY, ENJOY!!!!What dessert can I make with not many ingredients? Any simple desert recipes? PLEASE answer?
Authentic French Meringues





INGREDIENTS


4 egg whites


2 1/4 cups frosting sugar





DIRECTIONS


Preheat the oven to 200 degrees F (95 degrees C). Butter and flour a baking sheet.


In a glass or metal bowl, whip egg whites until foamy using an electric mixer. Sprinkle in sugar a little at a time, while continuing to whip at medium speed. When the mixture becomes stiff and shiny like satin, stop mixing, and transfer the mixture to a large pastry bag. Pipe the meringue out onto the prepared baking sheet using a large round tip or star tip.


Place the meringues in the oven and place a wooden spoon handle in the door to keep it from closing all the way. Bake for 3 hours, or until the meringues are dry, and can easily be removed from the pan. Allow cookies to cool completely before storing in an airtight container at room temperature.
This is great when just when you think you have “nothing in the house” and voila! Pudding!








Vanilla Pudding (Mom’s) Serves 4





¼ cup sugar





2 tablespoons cornstarch





¼ teaspoon salt





2 cups milk (or made up milk powder)





1 egg, well beaten





1 1/2 teaspoons vanilla





1/2 teaspoon clubhouse rum (grocery store rum)





Blend sugar, cornstarch and salt in glass bowl. Add milk and cook or microwave for 5 -7 min on high. Stir every 3 min – till thick and clear. Add a small amount of pudding to egg (to bring egg up to temperature of the pudding) then add to pudding. Microwave 1min @ 50% power (or take off heat). Add vanilla, rum %26amp; stir. Pour into glass bowls for individual servings. Pudding will thicken as it cools.





If you like bananas, place bananas in the bottom of the individual bowls and pour pudding overtop. (or peaches) fresh raspberries on top make a nice garnish.





http://www.sylviafox.ca/2009/08/25/easy-…
5 minute mousse





1 (4-serving size) package Jell-O Chocolate Flavor Fat-Free Sugar Free Instant


Pudding


1 1/2 cups cold skim milk


2 cups Cool Whip Lite, thawed





Makes 6 servings.





Mix pudding with wire whisk into milk for 1 minute. Stir in Cool Whip. Spoon into 6 dessert dishes. Refrigerate until ready to serve. Garnish as desired.








Mango Sorbet








2 c Mango, pureed


2 tb Syrup, simple *


2 tb Lime juice





* Simple syrups are made from 1 cup of water and 1 cup of sugar mixed together.





Strain the pureed mangos through a chinois (sieve) and add simple


syrup. Add the lime juice. Using an ice cream maker, chill and churn


until frozen.
i like a little ice cream or yogurt with a little granola or good cereal and nuts sprinkled on top%26gt;
There are some cooking recipes. Maybe you can give it a shot.


http://www.chinese-healthy-recipes.com
I would just have an ice cream.
Make bread pudding or Vanilla french toast and top it w ice cream