Will you please list you favorite Thanksgiving dessert or a recipe or a link ?

i want it to taste really good because it at my inlaws it does not have to be easyWill you please list you favorite Thanksgiving dessert or a recipe or a link ?
I like Mrs. Smith's pumpkin pie. It's just as good as home made and all you have to do is take it out of the box and bake it. Will you please list you favorite Thanksgiving dessert or a recipe or a link ?
Suggestions:








SARA LEE TIRAMISU (E-Z)


Tiramisu 鈥?





Ingredients:





1 Sara lee pound cake (10 3/4oz.)


16 oz Non-dairy whipped topping;


1/4 c Strong-brewed coffee


1/2 c Sweetened cocoa powder





Instructions:





Cut pound cake vertically into 10 equal-size slices.


Drizzle coffee over each slice; set aside.


In a large bowl, combine whipped topping and 1/4 cup cocoa, mixing until blended.


Place 5 cake slices on a flat surface.


Evenly spread a thick layer of whipped topping mixture over each slice.


Top each with a second cake slice, sandwich-style.


Transfer to individual dessert plates.


Spread each cake ';sandwich'; with whipped topping mixture.


Cut ';sandwiches'; diagonally in half.


Sprinkle with remaining cocoa; serve immediately.








CHOCOLATE ECLAIR CAKE


(NO BAKE)





INGREDIENTS:





1 large package Vanilla instant pudding


1 small package Vanilla instant pudding


3 1/2 cups milk


1 8oz. container Cool Whip


1 box Honey Graham Crackers





DIRECTIONS:





1.) Mix together and beat for 3 minutes on low speed, vanilla pudding and milk.


2.) Fold in Cool Whip.


3.) Line a 9 x 13 baking pan with 1 layer of graham crackers, pour 1/2 pudding mixture over crackers.


4.) Make a second layer of crackers and pour remaining pudding over crackers.


5.) Make a 3rd layer of crackers over pudding.


6.) Prepare Topping.





Topping





Beat until smooth with mixer:





6 Tablespoons cocoa


2 Tablespoons cooking oil


2 Tablespoons softened margarine


2 teaspoons white Karo syrup


2 Tablespoons milk


1 1/2 cups sifted powdered sugar


1 teaspoon vanilla





Spread evenly over chilled cake. Refrigerate overnight before serving..











Mock Ice Cream Sandwiches


2 whole graham crackers


Cool Whip





Spread a thin layer of Cool Whip on 1 whole cracker鈥?top with remaining cracker鈥?freeze.


Can't get any simpler that that!!


You'll want to make several at a time.....can't eat just one!


HINT: Melt some chocolate and drizzle over top before freezing.








Kreamy Kool-Aid Pie





1-(6 g) package un sweetened Kool-Aid powdered drink mix


1-(14 oz.)can sweetened condensed milk


1-(8 oz)container Cool Whip frozen whipped topping, thawed.


1-(9 inch) Graham Cracker Pie Crust (or Cookie crust)


Cool Whip for top (optional)





1. In a medium bowl mix Kool-Aid and condensed milk, thoroughly.


2. Fold in Cool Whip.


4. If desired, spread more Cool Whip on top.


5. Chill for a minimum of 4 hours.





I鈥檝e used: Strawberry鈥herry鈥emon-lime (Key-Lime Pie)鈥?Lemonade (Lemon Pie鈥ight add some yellow food coloring for a more lemony look.)

















DIRT PUDDING





INGREDIENTS:


1 pound bag of Oreo鈥檚


1 large box of instant vanilla pudding


1 small container of Cool Whip


1 Tablespoon powdered sugar





INSTRUCTIONS:


1.) Crush 3/4 bag of Oreo鈥檚 and spread in 9 x 13 baking dish.


2.) Make pudding as directed on package.


3.) Add Cool Whip %26amp; sugar, spread over crushed Oreo鈥檚.


4.) Crush remaining Oreo鈥檚 and sprinkle on top of pudding mixture. Refrigerate.








Banana Pudding





I usually double the recipe....never any left-overs.





Ingredients:


Bananas


Use instant Banana pudding or vanilla pudding fix by directions on box.


Cool Whip...add to pudding mix thoroughly.


Vanilla wafers


Toasted coconut.





Line serving dish with a layer of vanilla wafers (a row up the sides of dish, also.)


Add a layer of sliced of bananas


Gently cover with a layer of 1/2 pudding mixture.


Make a second layer of wafers, bananas %26amp; pudding.





Top with some toasted coconut and/or crushed vanilla wafers.








ORANGE DELIGHT





INGREDIENTS:





1 small box vanilla pudding


1 small box tapioca pudding


1 small box orange jell-o


2 1/2 cups boiling water


1/2 cup orange juice


1 envelope Dream Whip, prepared


(or small container Cool Whip)


1 small can mandarin oranges (drained)





DIRECTIONS:





1.) Thoroughly blend: vanilla pudding, tapioca pudding %26amp; jell-o.


2.) Combine dry ingredients with boiling water, cook to rapid boil, over medium heat, taking care not to scorch stirring constantly.


3.) Remove from heat and add orange juice, cool completely to room temperature.


4.) Fold in Dream Whip/Cool Whip and oranges. Refrigerate until set.





Variations:


I鈥檝e used Cherries - cherry jell-0 - cherry juice...%26amp;...Strawberries - strawberry pudding -strawberry jell-o - strawberry juice. All 鈥榞ood鈥?





PUMPKIN PUDDING





INGREDIENTS:


1 small box vanilla pudding


1 cup milk


1 cup canned pumpkin (NOT pumpkin mix)


1 teaspoon cinnamon


1/2 teaspoon ginger


1/4 teaspoon gloves





DIRECTIONS:


Combine pudding mix and milk in mixing bowl, mix well. Add pumpkin and spices. Mix thoroughly. Pour into serving dishes, chill until set.





Hint:


I have used butterscotch pudding,


Can substitute 1 3/4 teaspoons of pumpkin pie spice for the cinnamon/ginger/ gloves spices.


For a lower calorie pudding use fat-free pudding %26amp; skim milk.








PINEAPPLE WHIP





MIX THOROUGHLY:


20oz. can crushed pineapple (Do not drain!)


1 small package White Chocolate Instan
INGREDIENTS (Nutrition)


1 1/2 pounds Granny Smith apples - peeled, cored and sliced


1 tablespoon sugar


1 cup sugar


1 cup flour


1 teaspoon cinnamon


3/4 cup melted butter


1 egg


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DIRECTIONS


Preheat oven to 350 degrees F (175 degrees C).


Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon,


butter, and egg. Spread this evenly over the top of the pie.


Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.



pumpkin pie!!


1 (15 ounce) can pumpkin


1 (14 ounce) can condensed milk


1/4 cup sugar


2 large eggs


1 teaspoon ground cinnamon


1/4teaspoon ground nutmeg


1/2 teaspoon salt


1 (9 inch) unbaked pie crust





Preheat oven to 425 degrees F. Whisk pumpkin, condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.


Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.



Frozen Edwards Key Lime pie from the supermarket in the freezer department;


Pecan pie;


Seven layer bars:





From (with picture):


http://www.christmas-cookies.com/recipes鈥?/a>





Seven Layer Magic Bars





Makes about 36


1/2 cup butter or margarine


1 1/2 cups graham cracker crumbs


1 14-oz. can sweetened condensed milk


1 cup butterscotch flavored chips


1 cup semi-sweet chocolate chips


1 1/3 cups flaked coconut


1 cup chopped pecans








Preheat oven to 350掳, (325掳 for glass dish). Line a 13x9-inch baking pan with a sheet of foil, making sure to cover the sites well. Place the butter in the baking pan and melt it in the oven. Sprinkle crumbs over butter; pour condensed milk evenly on top of crumbs. Top with remaining ingredients in order listed; press down firmly with fork. Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars. Store covered at room temperature.









Fruit Cocktail Salad





1 can of fruit cocktail, drained (Use juice for something else)


1 envelope of Dream Whip





Whip the envelope of Dream Whip. Add in the drained fruit cocktail. Combine together until mixed. Eat and enjoy.
Apple Cranberry Currant Pie.





http://find.myrecipes.com/recipes/recipe鈥?/a>
pumpkin pie!
Try allrecpes.com It is my favorite.