Looking for recipes using peanut butter that are not desserts?

I'd like some recipes using peanut butter such as meat glazes, oriental sauces, etc. Thanks for your help!Looking for recipes using peanut butter that are not desserts?
Peanut Sauce for Grilled Beef, Chicken or Shrimp





1 1/2-inch piece gingerroot, peeled and minced


1/2 head garlic, peeled and crushed


2 pounds creamy peanut butter


1/2 cup chicken stock


1/4 cup light soy sauce


2 tablespoons chili oil


lime juice to taste


1/4 cup honey


1/4 cup chopped cilantro leaves


salt and pepper to taste





Combine all ingredients in mixing bowl. Mix well and season to taste. Store in a sealed container until ready to use. Keeps for several weeks in refrigerator. Use as a marinade for beef, chicken, shrimp or vegetable kabobs. Makes 2 quarts.Looking for recipes using peanut butter that are not desserts?
Looks like a lot of work but is very easy and my family loves it!








Pork Tenderloins with Asian Peanut Sauce








Ingredients:


鈥?Crisco庐 Original No-Stick Cooking Spray


鈥?3 tablespoons Crisco庐 Pure Vegetable Oil


鈥?Salt and pepper


鈥?2 (1 lb.) boneless pork tenderloins


鈥?1/2 cup chicken broth


鈥?1/2 cup Jif庐 Creamy Peanut Butter


鈥?1/2 cup hoisin sauce


鈥?2 teaspoons minced fresh ginger


鈥?2 teaspoons minced garlic


鈥?Chives or green onion tops, sliced, for garnish(optional)








Directions:


1. HEAT oven to 375掳 F. Spray a shallow roasting pan with no-stick cooking spray.


2. HEAT oil in large skillet over medium high heat. Season tenderloins liberally with salt and pepper. Brown each tenderloin on all sides in skillet. Transfer meat to prepared roasting pan. Roast 15 minutes, or until instant-read thermometer reaches 160掳 F.


3. WHISK chicken broth, peanut butter and hoisin sauce together in a small saucepan, over medium heat, until smooth. Stir in ginger and garlic. Remove from heat.


4. TRANSFER roasted meat from oven to cutting board. Tent with foil. Allow meat to rest 10 minutes. Slice into medallions and serve drizzled with warm Asian Peanut Sauce; garnish with chives.
Easy creamy peanut butter soup


Saute a chopped onion in some butter. Add a couple of diced, peeled potatoes and 1 cup of water, bring to a boil, and simmer until the potatoes are cooked. Put the whole lot in the blender with 1 teaspoon of salt and 1/4 cup smooth peanut butter, adding enough water to give it a soup-like texture. Pour it back in the pan and reheat, seasoning to taste with salt, white pepper, and red pepper.





Peanut butter grilled cheese sandwich.





Spread a slice of bread with peanut butter. Place a slice of cheddar cheese on it. Top with another slice of bread. Butter the top and the bottom, and grill in a pan on medium until the cheese is melted.
you can make peanut chicken. the peanut glaze is really simple.





take one half cup of peanut butter, one tale spoon of sugar, quarter teaspoon of salt and son teriaki marinade and vuala!!!!
Peanut butter oil, sauteed chicken skewers.


-cut chicken into 1 inch cubes


-cook thoroughly in peanut oil, if wanted add bell peppers, and chopped peanuts


-insert wooden skewers


-serve with a mixture of peanut oil and peanut butter.
heat the peanut butter so it is relatively smooth and thin, the spread over some bread or chicken, roast, and is a nice crunchy exterior.
Look up Asian recipes. Most egg rolls are made with peanut butter in them and there are many Asian sauces with peanuts in them. I used to work at a Chinese Restaurant with the owners being Chinese/Americans.
Thai peanut sauce for chicken. I got my recipe from www.allrecipes.com. It's extremely good and very easy to do. It taste's just like what you would get from a restraunt.
http://kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=75144





this is VERY good and VERY easy.
www.peanutbutterlovers.com





can't go wrong here.
I don't have any myself to give you but foodnetwork.com should have some it was an ingredient on Iron Chef America one night!
stop eating peanut butter in the library!! lol
satays, masman curry