Does anyone have a special recipe for a special dessert that would be easy to make for a 20th birthday?

Baked bomb Alaska.





This is a showy type desert, its most peoples favourite.





1 flat sponge cake 8 in square.


1 block ice cream, vanilla


4 eggs whites


4 teaspoons white sugar





Whip the egg whites into firm peaks, fold in the sugar.


Put the ice cream on to sponge.


Cover with the egg whites,.


Place into a pre heated oven and bake till the meringue is brown.


Heat a spoon of brandy and ignite it over the desert.





Flaming good pud.Does anyone have a special recipe for a special dessert that would be easy to make for a 20th birthday?
Cheesecake:


1 bar cream cheese


1/3 cup powdered sugar


1 containter cool whip


Mix cream cheese and powdered sugar until smooth and soft. Add more powdered sugar to taste, if necessary. Fold in cool whip.


OR


Better-than-anything cake


any chocolate cake mix


butterscotch, chocolate and/or caramel ice cream topping


whipped cream


nuts


Make cake according to box. When right out of the oven, poke holes in the top. Pour ice cream toppings on the top. When cool, add nuts and whipped cream if desired.


OR


Jello Cake


Any cake mix, preferably yellow or white or strawberry


Any jello mix, preferably strawberry


Make cake according to box. Make jell-o according to box, except do not let set. After the cake comes out of the oven, poke holes in the top then pour hot jell-o mix into holes. Put in fridge with saran wrap over it to cool.Does anyone have a special recipe for a special dessert that would be easy to make for a 20th birthday?
nope
This is one of my very favorite desserts, and is super easy to make as well!! I always get compliments on it, when taking it to a party or gathering. It's wonderfully light as well, which can be a good thing after any meal. :)





Chocolate Eclair Dessert





INGREDIENTS:





* 2 individual packages graham crackers


* 2 (3 ounce) packages instant vanilla pudding mix


* 3 cups milk


* 1 (8 ounce) container frozen whipped topping, thawed


* 1 (16 ounce) package prepared chocolate frosting





DIRECTIONS:





Line the bottom of a 9x13-inch pan with graham crackers. In a large bowl, combine pudding mix and milk. Stir well. Stir in whipped topping to pudding mixture. Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding. Top all with a final layer of graham crackers and frost with chocolate frosting. Refrigerate until serving.
GO OUT TO DINNER AND ORDER DESSERT THERE.
jELLO No Bake Cheese Cake


SO SIMPLE!