Anyone have a recipe for a typical Guatemalan dessert?

Something I could make quickly for everyone in a small Spanish class to try. Something that people in Guatemala would eat, and that I could make. Please help.Anyone have a recipe for a typical Guatemalan dessert?
Guatemalan Sweet Cakes


3/4 cup rice flour (not Asian)


1 teaspoon baking powder


1/4 teaspoon salt


7 tablespoons unsalted butter, softened


2/3 cup sugar


3 large eggs


1/2 cup farmer cheese at room temperature








Equipment: a muffin pan with 12 (1/2-cup) cups; paper liners





PreparationPreheat oven to 350掳F with rack in middle. Line muffin cups.





Whisk together flour, baking powder, and salt in a bowl.





Beat together butter and sugar in a large bowl with an electric mixer until pale and fluffy, 2 to 3 minutes. Beat in eggs 1 at a time, beating well after each addition, then beat in cheese. Mix in flour mixture at low speed until just combined.





Divide among nine muffin cups (a slightly rounded 1/4-cup batter each). Bake until pale golden and a wooden pick inserted in center of a cake comes out clean, about 25 minutes. Cool cakes in pans on a rack 15 minutes, then turn out onto rack and cool to warm.Anyone have a recipe for a typical Guatemalan dessert?
guatemalana chocolate eclair





http://www.cooks.com/rec/view/0,1613,156鈥?/a>





and i found something else:





http://recipes.wikia.com/wiki/Category:G鈥?/a>